{"product_id":"badadream-seaweed-stem-400g염장미역줄기","title":"[Badadream] Seaweed Stem 250g 바다드림  미역줄기","description":"\u003cp\u003eEnjoy a nutritious and ready-to-cook side dish with Bada Dream Seaweed Stem (Miyeok Julgi). A popular Korean banchan (side dish) ingredient, seaweed stems are known for their crunchy texture and mineral-rich benefits. Simply rinse and stir-fry with garlic and sesame oil for a delicious and healthy dish.\u003c\/p\u003e\n\u003cp\u003e🌿 Product Highlights:\u003cbr\u003e✔️ Fresh and chewy texture – ideal for stir-frying or soups\u003cbr\u003e✔️ Naturally rich in calcium, iodine, and fiber\u003cbr\u003e✔️ Convenient pre-cut and seasoned seaweed stem\u003cbr\u003e✔️ A great addition to bibimbap, lunchboxes, or side dishes\u003c\/p\u003e\n\u003cp\u003e📦 Net Weight: 250g\u003cbr\u003e📍 Product of Korea\u003cbr\u003e💡 Storage Tip: Keep refrigerated and consume quickly after opening.\u003c\/p\u003e\n\u003cp\u003eRecipe\u003cbr\u003e✔ Take the seaweed stems out of the package. They will come heavily salted.\u003cbr\u003e✔ Rinse away the salt by shaking them in a bowl of water and draining the water out. Repeat 2 more times for a total of 3 rinses to completely rinse out any sea salt crystals.\u003cbr\u003e✔ In a bowl of fresh water (enough to totally immerse the seaweed and more), add the rinsed seaweed. Let it soak for at least 30-40 minutes.\u003cbr\u003e✔ Taste the soaked seaweed stems to test if enough salt has been drawn out. At this point, they should taste not salty at all. DRAIN.\u003cbr\u003e✔ Chop some fresh garlic and measure out cooking sake, oil, salt and sugar.\u003cbr\u003e✔ Heat up sesame oil + vegetable oil in a frying pan on medium-high heat.\u003cbr\u003e✔ Add the drained seaweed and sauté on medium-high heat for 1-2 minutes, making sure everything is well coated in oil.\u003cbr\u003e✔ Reduce heat to medium and then add chopped garlic and cooking sake.\u003cbr\u003e✔ Sauté for about 1 minute until all the garlic is evenly mixed in.\u003cbr\u003e✔ Add salt. Because your seaweed may have different levels of sodium, I recommend starting with just 1\/2 the amount of salt. ✔ Taste. Then add more to taste.\u003cbr\u003e✔ Finally, add sugar. Mix and sauté for another 30 seconds to a minute. It should NOT taste sweet but just enough to make it yummy. Adjust seasoning to your taste.\u003cbr\u003e✔ Transfer sautéed Miyeok Julgi Bokkeum to a plate or container.\u003cbr\u003e✔ Sprinkle sesame seeds and serve. Optionally, sprinkle some chopped green onions for color. There you go!! Enjoy!!\u003cbr\u003e\u003c\/p\u003e","brand":"Koryo Mart (K-Market) Singapore","offers":[{"title":"Default Title","offer_id":41487856664743,"sku":"","price":3.3,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0517\/1530\/9735\/files\/Badadream_Seaweed_Stem_250g_056ecadb-a21a-4f1f-ab90-7415a93c4b2c.png?v=1747199965","url":"https:\/\/www.koryomart.sg\/products\/badadream-seaweed-stem-400g%ec%97%bc%ec%9e%a5%eb%af%b8%ec%97%ad%ec%a4%84%ea%b8%b0","provider":"Koryo Mart (K-Market)  Singapore","version":"1.0","type":"link"}