[Big Mama Food] Rich Broth Coin 100g 빅마마 육수한알 진한맛100g

Create a rich and savoury Korean-style broth in just minutes with Haetongryeong Rich Broth Coins. Made using carefully selected seafood and agricultural ingredients—including anchovy, kelp, radish and shiitake mushroom—each coin delivers a deep, natural umami flavour without the need to prepare broth from scratch.

Simply add one coin to boiling water for an easy and flavourful soup base. The coins are individually wrapped for convenient use and storage. Product information and preparation guide

Product Highlights

Rich and deeply savoury seafood-based broth
Made with a blend of selected seafood and agricultural ingredients
Convenient coin format—no broth bag or straining required
Individually wrapped for freshness and easy portioning
Ready in approximately 3 minutes
Suitable for a wide variety of Korean dishes
25 coins per pack

How to Prepare

Bring approximately 350ml of water to a boil.
Add 1 broth coin.
Boil for approximately 3 minutes, or until completely dissolved.
Add other ingredients and season according to your recipe.

Recommended Uses

Ideal for:

Kimchi stew and doenjang stew
Korean soups and hotpots
Noodle soup and cold-noodle broth
Tteokbokki
Steamed egg
Rice-cake soup
Dumpling soup
Water kimchi and other broth-based dishes

Net Weight: 100g (4g × 25 coins)
Country of Origin: South Korea
Storage: Store in a cool, dry place away from direct sunlight.